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Cheeselets Best Before
Description
Cheeselets are baked with the delicate flavor of cheese. They are the perfect anytime snack for all the family. Baked to delight, Oven baked not fried, Suitable for vegetarians.
Snowdonia Welsh Cheese Rock Star Vintage Cheddar
Description
Snowdonia Welsh Cheese Black Bomber Vintage Aged Cheddar, 150g
Best Before 14.03.25
Award Winning, Vintage Agged Mature Cheddar
Snowdonia Welsh Cheese Red Storm Vintage Red Leicester
Description
Snowdonia Welsh Cheese Red Storm Vintage Red Leicester, 150g
Best Before 02_12_24
Smartly dressed in deep red wax, Red Storm boasts serious vintage credentials. It is typically aged for 18 months, creating an intense, nutty flavour and a refined texture. Red Storm has won awards at the Nantwich International Cheese Awards, Global Cheese Awards and British Cheese Awards.
Snowdonia Welsh Cheese Black Bomber Extra Mature Cheddar
Description
Snowdonia Welsh Cheese Black Bomber Extra Mature Cheddar, 150g
Best Before 10.06.25
McVities Mini Chedders Red Leicester Best Before
Description
McVities Mini Chedders Red Leicester 45g
Wyke Farms Ivys Vintage Reserve
Description
Wyke Farms Vintage Reserve
This finest of Cheddars is aged in wooden boxes for up to 18 months, depending on the seasonal flavour development. Its creamy smoothness and gentle crunch make this an outstanding example of traditional Somerset cheesemaking.
Wykes Farm Extra Mature
Description
Wykes Farm Extra Mature
Wyke Extra Mature Cheddar is a premium quality farmhouse cheddar cheese product from the United Kingdom. A tangy, full-flavoured, well-rounded cheddar. Takes as long as 12 months to reach peak.
Somerdale Strong Cheddar Cheese
Description
Somerdale Strong Cheddar Cheese
An aromatic, flavour packed, aged Cheddar cheese, specially graded as ‘extremely strong’. Enjoy on its own, pair with a malty craft brew, or use to make a rich, creamy mac ‘n’ cheese that packs a punch!
Westminster Rustic Red Cheese
Description
Westminster Rustic Red, 150g
Best Before 19_10_24
The Westminster range is about British nostalgia and heritage. The core range of four cheeses are sourced from English dairies that maintain traditional cheese making methods. The Rustic Red is a sweet red Cheddar produced with milk from grass fed cows.
