Pacdon Lancashire Sausage
Description
Pacdon Lancashire Sausage 500g
Pacdon Park sausages are all made using the finest free range pork shoulder, they are perfect for the BBQ, breakfast or of course sausage and mash.
Pacdon Park Pork Pie
Description
Hand Crafted with an authentic British Recipe. Tradditionally made from free range pork. 180g
Pacdon Park – Free Range British Butchery.
Pacdon Somerset Apple Sausage
Description
Pacdon Somerset Apple Sausage – 500g
Pacdon Park sausages are all made using the finest free range pork shoulder, they are perfect for the BBQ, breakfast or of course sausage and mash.
Pacdon Yorkshire and Leek Sausage
Description
Pacdon Yorkshire and Leek – 500g
Pacdon Park sausages are all made using the finest free range pork shoulder, they are perfect for the BBQ, breakfast or of course sausage and mash.
Somerdale Strong Cheddar Cheese
Description
Somerdale Strong Cheddar Cheese
An aromatic, flavour packed, aged Cheddar cheese, specially graded as ‘extremely strong’. Enjoy on its own, pair with a malty craft brew, or use to make a rich, creamy mac ‘n’ cheese that packs a punch!
Westminster Rustic Red Cheese
Description
Westminster Rustic Red, 150g
Best Before 19_10_24
The Westminster range is about British nostalgia and heritage. The core range of four cheeses are sourced from English dairies that maintain traditional cheese making methods. The Rustic Red is a sweet red Cheddar produced with milk from grass fed cows.
Pacdon Park White pudding 200g
Description
Pacdon Park’s Irish recipe white pudding is made using local beef suet, oats, cream and bacon. Completes any cooked breakfast or works brilliantly as a stuffing!
Wyke Farm Red Leicester
Description
Wyke Farm Red Leicester
Crafted in much the same way as our Cheddar, but made with whole milk and double milled to give that crumblier texture and distinctive creamy full flavour.