Keogh’s Cheddar Cheese and Onion 50g
Description
Keogh’s Cheddar Cheese and Onion 50g
Best Before 18.01.25
Keogh’s Samrock Sour Cream and Shamrock 50g
Description
Keogh’s Samrock Sour Cream and Shamrock 50g
Best Before 10.12.24
Our Shamrock & Sour Cream Potato Crisps are hand cooked in small batches using potatoes grown on our farm, the finest quality sunflower oil and seasoned with ingredients sourced from local Irish suppliers. They combine the delicious tangy taste of Sour Cream with the freshness of traditional Irish Shamrock. Our shamrock is grown in Ballinskelligs, Co. Kerry by Livingshamrock. This area has produced fresh Shamrock for the American President for St Patrick’s Day since 1952.
Keogh’s Crinkle Atlantic Sea Salt & Balsamic Vinegar 50g
Description
Keogh’s Crinkle Atlantic Sea Salt & Balsamic Vinegar 50g
Best Before 07.11.24
The sweet, sharp balsamic vinegar comes Llewellyn’s Orchard in Lusk, Co. Dublin, combined with Irish Atlantic Sea Salt gives a distinct and delicious taste.
INGREDIENTS AND NUTRITION
Potatoes (64%) Sunflower Oil, Dried Irish Apple Balsamic Vinegar, Rice Flour, Sugar, Sea Salt, Dried Red Wine Vinegar, Acidity Regulator: Citric Acid, Dried Spirit Vinegar, Yeast Extract.
Keogh’s Mature Cheese and Onion 50g
Description
Keogh’s Mature Cheese and Onion 50g
Best Before 08.03.23
Our Mature Irish Cheese & Onion Potato Crisps are hand cooked in small batches using potatoes grown on our farm, the finest quality sunflower oil and seasoned with ingredients sourced from local Irish suppliers. The delicious cheese comes from our friends in Carberry, Co. Cork. Famous for its strong and robust flavour, it combines the sharpness of mature cheddar, the nuttiness of Swiss cheese and the bite of Parmesan, which together with our potatoes makes Ireland’s finest Mature Irish Cheese and Onion Potato Crisps.